Nothing says summer like a frozen treat and you can whip this up in just a few minutes. Easy is an understatement and there really are no limits on what you can blend together. Thinking I might just go for a frozen cherry almond combo next and try subbing out the avo with raw cashew cream.
I will most certainly be making this again.
Be sure to make your way through the circle to see more frozen treats of summer. Up next check out Alison’s Peaches and Cream popsicles.
Pistachio “ice cream”
vegan – raw – gluten free
1 frozen Banana
1 medium chilled ripe avocado
4-5 frozen pitted medJool dates
1 tsp vanilla extract
1/4 C. shelled pistacios
Pit the dates and wrap in plastic wrap and freeze.
throw it all in your vitamix or blender and give it a whirl for 20-30 seconds
Have a wonderful 4th of July!